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Ground Beef and Sweet Potatoes Skillet
A hearty and flavorful skillet dish combining ground beef with sweet potatoes and spices, perfect for a comforting meal.
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Prep Time
15
minutes
mins
Cook Time
25
minutes
mins
Total Time
40
minutes
mins
Course
dinner
Cuisine
American
Servings
4
people
Calories
550
kcal
Ingredients
1
pound
ground beef
2
medium
sweet potatoes
1
tablespoon
olive oil
1
medium
onion
2
cloves
garlic
1
teaspoon
ground cumin
1
teaspoon
smoked paprika
0.5
teaspoon
chili powder
0.5
teaspoon
salt
0.25
teaspoon
black pepper
0.25
cup
beef broth
1
tablespoon
fresh parsley
Instructions
Brown the ground beef in a large skillet over medium heat, breaking it into small pieces.
Cook the diced sweet potatoes in the same skillet for about 5 minutes until they start to soften.
Add the chopped onion and minced garlic, cooking for an additional 2-3 minutes until fragrant.
Stir in the spices and pour in the beef broth, then return the cooked ground beef to the skillet.
Simmer covered for 10-15 minutes until the sweet potatoes are tender, then garnish with fresh parsley before serving.
Notes
Customize the dish by adding your favorite spices or other vegetables like bell peppers or zucchini.
Keyword
ground beef