Unstuffed Peppers
A twist on traditional stuffed peppers, this recipe skips the stuffing and focuses on the flavors of ground beef, rice, and green peppers in a skillet.
Ingredients
- 2 cups Instant rice
- 1 lb ground beef
- 4 medium green peppers any color
Instructions
- Brown the ground beef in a large skillet over medium-high heat.
- Add the instant rice, green peppers, and 2 cups of water to the skillet.
- Bring to a boil, reduce heat to low, cover, and simmer for 20 minutes.
- Fluff with a fork and serve hot.
Notes
You can customize this recipe by adding your favorite spices or using different colors of peppers for variety.